Description
- 6 no of King fish – Surmai Steaks (Medium Size) – Freshly Marinated with Goan Recheado Marination from outside
- Unbox your favorite Taazomaaso
- Deep the marinated fish in Rice flour & Rava mix.
- Heat Oil in frying pan to shallow fry the fish one by one, keeping the flame low.
- Fry it from both sides for 5 to 8 minutes on low medium flame until golden in colour
- Serve the fish fry hot with green chutney and onion rings or any sauce.
Note :
- All Fish & seafood are Fresh, properly cleaned, cut, deveined and Hygienically sealed & packed
- Serves for 2 – 3 persons
- Storage instructions: Always store in a Fridge to keep chilled at 0-4°C to keep the freshness intact
For Goan Recheado Marination
Kashmiri chili, Garlic, ginger, Cumin seed, Black pepper, Cloves, cinnamon, onion, vinegar, Sugar jaggery, Salt
After a long time I eat a this type of good quality of fish in Thane
Must must try