Description
- 300 gm (Net weight) of King fish -Surmai-(1 kg to 2kg size whole fish)- Approximately 3 to 4 Steaks – Cut and cleaned.
- 200 gm (Net weight) Bombay Duck – Bombil – Approximately 2 to 3 nos whole Fish – Head and Tail cut and cleaned.
- All Fish & seafood are Fresh, properly cleaned, cut, deveined and Hygienically sealed & packed
- Serves for 2 persons
- Storage instructions: Always store in a Fridge to keep chilled at 0-4°C to keep the freshness intact.
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